Hot Chocolate Floats
We're already dreaming of sipping on them by the Christmas tree.
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Homemade hot chocolate is super fudgy and wayyyy more delish than packaged mix. It's also insanely easy to make on the stovetop. Top off each mug with a big scoop of vanilla ice cream and you're in for a dangerously decadent treat.
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- Yields:
- 4 serving(s)
- Prep Time:
- 5 mins
- Total Time:
- 10 mins
Ingredients
- 2 c.
whole milk
- 1/4 c.
granulated sugar
- 2 tbsp.
cocoa powder
- 1 c.
chocolate chips
- 1 tsp.
vanilla extract
- 2 tbsp.
hot fudge, for serving
Vanilla ice cream, for serving
Chocolate shavings, for serving
Directions
- Step 1In a small saucepan over medium heat, bring milk to a simmer. Whisk in sugar and cocoa powder and stir until no lumps remain. Stir in chocolate chips and vanilla and cook, stirring occasionally, until the chocolate is melty. Turn off heat.
- Step 2Pour hot fudge in a small dish. Dip the tops of mugs in hot fudge to rim the cup, then pour hot chocolate into each mug. Top with a scoop of ice cream and garnish with chocolate shavings.
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