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Ok, ok. We know. It's a very simple recipe. Trust us, though—once you try these egg rolls, you'll never want Snickers any other way.
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- Yields:
- 12
- Prep Time:
- 5 mins
- Total Time:
- 10 mins
Ingredients
- 12 egg roll wrappers
- 12 Snickers bars
- 1/3 c. granulated sugar
- 1/2 c. semisweet chocolate chips, melted
Directions
- Step 1Place an egg roll wrapper on a clean surface in a diamond shape and place a half of a Snickers bar. Fold up bottom half and tightly fold in sides. Gently roll, then seal fold with a couple drops of water. Repeat until all egg roll wrappers are used.
- Step 2In a large skillet over medium heat, heat oil (it should reach 1" up the side of pan) until a drop of water bubbles in pan. Add egg rolls and fry until golden, 1 minute per side. Transfer to a paper towel-lined plate and sprinkle with sugar immediately.
- Step 3Serve with melted chocolate for dipping.
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