Avocado Fudge Bites
By Laura Rege
Delish editors handpick every product we feature. We may earn commission from the links on this page.
Advertisement - Continue Reading Below
- Yields:
- 16
- Prep Time:
- 10 mins
- Total Time:
- 1 hr 35 mins
Ingredients
- 1
ripe avocado, mashed
- 2/3 c.
coconut butter, melted
- 1/4 c.
honey
- 1 tsp.
pure vanilla extract
Kosher salt
- 1
(4-oz.) dark chocolate bar, melted
Directions
- Step 1In a food processor, pulse the avocado with the coconut butter, honey, vanilla, and a pinch of salt until smooth. Scrape into a freezer-proof container and freeze until firm, at least 30 minutes.
- Step 2Line a rimmed baking sheet with parchment paper. Using damp hands, roll avocado mixture into balls, about 1 tablespoon each, and arrange on prepared baking sheet. Return to freezer to harden, at least 15 minutes.
- Step 3Dip each ball into the melted chocolate, using a fork to lift out and gently tapping to remove excess chocolate. Arrange balls on baking sheet. Transfer to freezer and chill until chocolate is hardened, about 15 minutes. Serve cold or store in an airtight container in the freezer.
Advertisement - Continue Reading Below
Strawberry Crunch Cake
Lemon-Blueberry Brie Bites
Strawberry Shortcake Cookies
33 Easy Graduation Cake Recipes
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below