Strawberry Shortcake Truffles

By Lena AbrahamPublished: Mar 27, 2019

3 Ratings

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preview for These Shortcake Truffles Are SO Easy To Make

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These little guys could not be easier to make. Not a fan of white chocolate? Take a cue from our Oreo Balls and dip them in semisweet chocolate instead!

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Yields:: 28
Prep Time:: 10 mins
Total Time:: 50 mins

Ingredients

1
(15.5-oz.) package Golden Oreos, crushed
1
(8-oz.) block cream cheese, softened
1/4 c.
crushed dehydrated strawberries, plus more for garnish
1 tsp.
pure vanilla extract
Pinch of kosher salt
2 c.
white chocolate chips
2 tsp.
coconut oil

Directions

1. Step 1Line a small baking sheet with parchment paper. In a large bowl, combine crushed Oreos, cream cheese, strawberries, vanilla, and salt. Stir until mixture is smooth.
2. Step 2Using a small cookie scoop, form Oreo mixture into small balls and place on the cooking sheet. Repeat until all of the Oreo mixture is used and place baking sheet in freezer for 10 minutes.
3. Step 3Meanwhile, in a medium bowl, combine white chocolate and coconut oil. Microwave on medium heat for 30 seconds at a time until melted. When the balls are chilled, dip them in the chocolate and place back on baking sheet.
4. Step 4Sprinkle balls with crushed dehydrated strawberries and return to the freezer to harden, 10 more minutes, then serve.