Grilled Cheese Dogs
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- Yields:
- 4
- Prep Time:
- 10 mins
- Cook Time:
- 10 mins
- Total Time:
- 20 mins
Ingredients
- 4
hot dog buns
- 2 tbsp.
butter, softened
- 1/4 tsp.
garlic powder
- 1/4 tsp.
onion powder
- 4
hot dogs, split lengthwise (be careful not to cut all the way through)
- 3 c.
shredded cheddar
- 4
scallions, sliced
Directions
- StepĀ 1Flatten buns with a rolling pin. In a small bowl, stir butter, garlic powder, and onion powder. Spread all over outsides of buns.
- StepĀ 2Working in batches if needed, in a large skillet over medium heat, sear hot dogs, turning occasionally, until charred, about 2 minutes per side.
- StepĀ 3Place a bun butter mixture side down in skillet and top with 1/2 cup cheddar, a hot dog, a little more cheddar, and one-quarter of scallions.
- StepĀ 4Cover and cook over medium heat until cheese melts, then use a spatula to close bun. Repeat with remaining ingredients to make 4 cheese dogs total.
MAKE THEMĀ FANCIERĀ with GruyeĢre andĀ caramelized onionsĀ or provolone cheeseĀ and peppers.
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