1Pumpkin Cheese Ball
Photographer: Lucy Schaeffer. Food Styling: Makinze Gore Part retro, part cult classic, it’s hard to go wrong with a cheese ball. This festive pumpkin rendition may not contain any actual pumpkin, but it’s full of fresh herbs, minced jalapeños, and of course, plenty of cheese (and is SO cute on a Halloween cheese board!).
Get the Pumpkin Cheese Ball recipe.
2Antipasto Roll-Ups
PHOTO: ERIK BERNSTEIN; FOOD STYLIST: BARRETT WASHBURNE Your favorite antipasto just got even better—it’s now wrapped in buttery puff pastry. A couple bites in, and you’ll be going back for another. And another. Layered with Provolone, salami, pepperoni, roasted red peppers, and slathered in a Kalamata olive and pepperoncini spread, you’re going to be dreaming about these bundles for days.
Get the Antipasto Roll-Ups recipe.
3Spider Taco Ring
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE If you love crescent rolls and are as obsessed with tacos as we are, this Halloween-inspired appetizer is calling your name. Created to playfully represent a spider with crescent roll legs and a crescent roll ring body stuffed with a beefy taco-spiced filling, it’s equal parts cute, creepy, and downright tasty.
Get the Spider Taco Ring recipe.
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4Skillet Chili & Meatballs
PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON This recipe combines the best of a game-day snack and the components of spicy chili into a single dish, perfect for any fall party. Rather than crumbling the ground meat as in the classic dish, you'll form those same elements into perfect meatballs. Bathed in a tasty chili sauce, the dish becomes spooky good dip and app all in one.
Get the Skillet Chili & Meatballs recipe.
5Mummy Brie
Ethan Calabrese 6Pumpkin Deviled Eggs
These adorable pumpkin deviled eggs are way easier to make than Jack-o'-lanterns! Paprika gives a wash of bold color, while a fresh chive (or snip of scallion) makes for the perfect stems.
Get the Pumpkin Deviled Eggs recipe.
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7Avocado Hummus
ERIK BERNSTEIN 8Ghost Pizza Bagels
Ethan Calabrese The scariest thing about these pizza bagels is how fast we're going to eat them. 😉 We definitely recommend using a cookie cutter for the ghosts—try other shapes too if you got 'em!
Get the Ghost Pizza Bagels recipe.
9Butternut Squash Potstickers
Suzanne Clements Making your own potstickers doesn't have to be complicated. These vegan potstickers are easy to put together and most of your time is spent roasting your squash until really tender, which can be done ahead of time. Crimping takes a little practice, but the good news is that even if they look a little wonky, they're still going to taste great!
Get the Butternut Squash Potstickers recipe.
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10Graveyard Chicken Enchilada Dip
Ethan Calabrese 11Scallion Pancakes
Andrew bui 12Mummy Hot Dogs
Parker feierbach There are a lot of mummy hot dogs in the world, but ours is the best for a couple of big reasons. Firstly, they're stuffed with cheese. Secondly, each mummy is brushed with melted butter before baking. Buttery, flaky, and cheesy, you really can't go wrong!
Get the Mummy Hot Dogs recipe.
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13Curried Cashews
ERIK BERNSTEIN These curry-lime cashews are a great anytime snack, but we think the color contrast (and the surprising flavor combo) will fit in perfectly in your Halloween appetizer spread too.
Get the Curried Cashews recipe.
14Jack 'O Lantern Quesadillas
15Soft Pretzel Bites
PARKER FEIERBACH Using canned biscuit dough to make pretzel bites is the best hack ever. The pretzels won't look gorgeous as they come out of the boiling water, but don't worry—they will brown and crisp up and be oh-so-gorgeous when they come out of the oven!
Get the Soft Pretzel Bites recipe.
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16Ghost S'mores Dip
This s'mores-inspired dip is the perfect dessert or appetizer to throw together last minute. Graham crackers make for perfect dippers, but sliced apple, pretzels, or potato chips would certainly do the trick. You can even make it ahead of time—to reheat, return to a 450° oven until melty, 3 to 5 minutes.
Get the Ghost S'mores Dip recipe.
17Nashville Hot Chicken Dip
PHOTO: ANDREW BUI; FOOD STYLING: BARRETT WASHBURNE 18Witch Finger Cookies
PHOTO: RACHEL VANNI; FOOD STYLING: FRANCESCA ZANI Ghouls, goblins, and witches to the front, please! Spooky season is here, and we’re celebrating in style with these scary delicious witch finger cookies. A witch finger cookie is exactly what it sounds like: a shortbread cookie shaped into a severed finger and adorned with an almond nail and a bit of blood-red jam.
Get the Witch Finger Cookies recipe.
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19Pumpkin Pie Dip
Park Feierbach 20Air Fryer Buffalo Cauliflower
PHOTO: JOEL GOLDBERG; FOOD STYLING: LENA ABRAHAM Advertisement - Continue Reading Below
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