Smashed potatoes like you've never seen before.
BUY NOW: Calphalon Baking Sheets, $22.50, amazon.com.
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- Yields:
- 6
- Prep Time:
- 10 mins
- Total Time:
- 50 mins
Ingredients
- 2 lb.
baby potatoes
- 1/4 c.
butter, melted
- 2
garlic cloves, minced
- 1 tsp.
rosemary, finely chopped
kosher salt
Freshly ground black pepper
- 7 oz.
brie, cut into small slices
- 2 tsp.
Chopped parsley, for garnish
Directions
- Step 1Preheat oven to 375° and line a medium cooking sheet with parchment paper. In a large bowl, combine potatoes with butter, garlic and rosemary and season with salt and pepper.
- Step 2Spread potatoes out in an even layer on a baking sheet. Bake until tender when pricked with a fork, 25-30 minutes. Remove from oven and flatten with the bottom of a drinking glass, or fork. Top with a small slice of brie and return to the oven. Bake until cheese is melted, 10 more minutes.
- Step 3Garnish with parsley and serve.
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